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Human S100A14-Protein (SA4-HE114) Summary
Product Description |
Recombinant Human S100A14-Protein is expressed from E.coli with His tag at the N-Terminus.It contains Gly2-His104. |
Product Background |
S100A14 is one of the new members of the multi-functional S100 protein family. Expression of S100A14 is highly heterogeneous among normal human tissues, suggesting that the regulation of S100A14 expression and its function may be tissue- and context-specific. |
Product Category |
Recombinant Protein / Antibody discovery / Antibody discovery | Others |
Human S100A14-Protein (SA4-HE114) Specifications/Details
Protein |
S100A14 |
Synonyms |
S114; S100A15; BCMP84; S100-A14 |
Accession |
|
Species |
Human |
Biotinylated |
no |
Amino Acid Range |
Gly2-His104 |
Molecular Weight |
The protein has a predicted MW of 12.62 kDa same as Bis-Tris PAGE result. |
Product Tag |
N-His |
Fluorophore |
Unconjugated |
Expression System |
E.coli |
Purity |
> 95% as determined by Bis-Tris PAGE;> 95% as determined by HPLC |
Endotoxin |
Less than 1 EU per ug by the LAL method. |
Shipping, Reconstitution, & Storage
Form |
Lyophilized |
Shipping |
Shipped at ambient temperature. |
Formulation |
Lyophilized from 0.22um filtered solution in PBS (pH 7.4). Normally 8% trehalose is added as protectant before lyophilization. |
Reconstitution |
Dissolve the lyophilized protein in distilled water. It is recommended to resuspend at 0.5 mg/mL if the lyophilized powder is 100 ug or less, at 1mg/ml for 500ug or 1mg lyophilized powder. Do not mix by vortex or vigorous shaking. |
Stability And Storage |
-20 to -80°C for 12 months as supplied from date of receipt.；-80°C for 3 months after reconstitution.；Recommend to aliquot the protein into smaller quantities for optimal storage. Please minimize freeze-thaw cycles. |
Validation Images
|
|
Human S100A14-on Bis-Tris PAGE under reduced condition. The purity is greater than 95%. |
|
|
The purity of Human S100A14-is greater than 95% as determined by SEC-HPLC. |
Other Available Proteins:
Finding available proteins...
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