Human BAMBI Protein (BAM-HM201) Summary
Product Description |
Recombinant Human BAMBI Protein is expressed from HEK293 with hFc (IgG1) tag at the C-Terminus.It contains Glu27-Ala152. |
Product Background |
Bone morphogenic protein and activin membrane-bound inhibitor (BAMBI) is a transmembrane protein that affects the growth, development and muscle regeneration of the body by regulating the TGF-β, BMP and Wnt signaling pathways. In brief, BAMBI may be a functional gene for the differentiation of bovine preadipocytes and myoblasts, and variations in the BAMBI genomic region, especially the combined haplotype H1H4, may benefit marker-assisted selection in cattle. |
Product Category |
Recombinant Protein / Antibody discovery / Antibody discovery | Others |
Human BAMBI Protein (BAM-HM201) Specifications/Details
Protein |
BAMBI |
Synonyms |
Nma; Bambi |
Accession |
|
Species |
Human |
Biotinylated |
no |
Amino Acid Range |
Glu27-Ala152 |
Molecular Weight |
The protein has a predicted MW of 40.7 kDa. Due to glycosylation, the protein migrates to 49-55 kDa based on Bis-Tris PAGE result. |
Product Tag |
C-hFc (IgG1) |
Fluorophore |
Unconjugated |
Expression System |
HEK293 |
Purity |
> 95% as determined by Bis-Tris PAGE;> 95% as determined by HPLC |
Endotoxin |
Less than 1 EU per ug by the LAL method. |
Shipping, Reconstitution, & Storage
Form |
Lyophilized |
Shipping |
Shipped at ambient temperature. |
Formulation |
Lyophilized from 0.22um filtered solution in PBS (pH 7.4). Normally 8% trehalose is added as protectant before lyophilization. |
Reconstitution |
Dissolve the lyophilized protein in distilled water. It is recommended to resuspend at 0.5 mg/mL if the lyophilized powder is 100 ug or less, at 1mg/ml for 500ug or 1mg lyophilized powder. Do not mix by vortex or vigorous shaking. |
Stability And Storage |
-20 to -80°C for 12 months as supplied from date of receipt.;-80°C for 3 months after reconstitution.;Recommend to aliquot the protein into smaller quantities for optimal storage. Please minimize freeze-thaw cycles. |
Other Available Proteins:
Finding available proteins...
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